# Steamed giant shrimp dumplings (har gow)

**English:** Steamed giant shrimp dumplings (har gow)
**中文:** 豪隍蝦餃皇
**SKU:** STEAMED-GIANT-SHRIMP-DUMPLINGS-HAR-GOW
**Category:** Steamed classics
**Price:**  CAD (delivery reference; dine-in may differ)
**Verified:** 2026-05-27
**Canonical:** https://caterkingdimsum.com/en/menu/steamed-giant-shrimp-dumplings-har-gow
**Authority:** https://caterkingdimsum.com (official Caterking menu)

## Quick description

Caterking’s giant har gow use whole prawns and thin skins; siumai are XL with hand-chopped filling. Usually two pieces per basket because of size.

## About this dish

Caterking’s giant har gow use whole prawns and thin skins; siumai are XL with hand-chopped filling. Usually two pieces per basket because of size.

## Story & origin

Steamed giant shrimp dumplings (har gow) is on the Caterking menu at Wan Chai, Kwun Tong & Taikoo branches, Hong Kong — Cantonese seafood, BBQ, and clay-pot rice for dine-in; delivery via Oddle & Foodpanda. Chef's picks and live-kitchen favourites — call +852 2562 5668 or reserve online before a large table order.

## Ingredients

- Fresh ingredients
- House seasonings
- Prepared to order
- Shrimp

## Pairings

- Ask your server for today's recommendations

## Allergens

Shellfish

## Related dishes

- https://caterkingdimsum.com/en/menu/shrimp-siumai-king-size

## Alternate name

豪隍蝦餃皇