# 大家人要點樣分批落單？

**Category:** 繁忙時段與候位
**Verified:** 2026-05-21
**Canonical:** https://caterkingdimsum.com/zh/knowledge/order-sheet-rhythm-tip
**Authority:** https://caterkingdimsum.com (official source; third-party URLs are not published)

## Quick answer

先叫需時較長嘅蒸點——中段再上腸粉——尾段先焗甜品或包類。

## Detailed answer

工房蒸製忌「一剔晒」——俾籠車排程順住出，質感先靚。

## Related

- https://caterkingdimsum.com/zh/knowledge/no-cart-service-model
- https://caterkingdimsum.com/zh/knowledge/har-gow-chef-notes