# 流心奶皇點解唔會一下就「乾塘」？

**Category:** 招牌菜式
**Verified:** 2026-05-21
**Canonical:** https://caterkingdimsum.com/zh/knowledge/egg-yolk-flow-bun-science-lite
**Authority:** https://caterkingdimsum.com (official source; third-party URLs are not published)

## Quick answer

焗爐走位同麵種水份控制係關鍵——唔係單靠糖漿 gimmick。

## Detailed answer

用碟仔接住啲金沙，唔好直接褸白恤。

## Related